Once again we enjoyed our tribute to Robert Burns and all things Scottish! We spent some time before hand creating some Loch Ness Monsters out of papier-mâché. We also spent time preparing Cranachan for dessert for our Burn's Day celebrations. We enjoyed Edinburgh rock, Scottish tablet, and Scottish themed menu for the week. With dishes such as Kedgeree, Scottish Salmon, [...]
National Cheese appreciation day. (20th Jan) As I said before there is a day for everything, this time it was cheese! We enjoyed a cheese tea party. Yummy
Yes there's a day for everything, and today was popcorn appreciation day!! There were 4 different popcorns to try. Everyone taste tested them and then announced their favourite. There was Sweet, salty, sweet and salty mixed, and freshly cooked buttery popcorns to try The sweet was the out right favourite with the buttery a close second.